"The government is extremely cautious in issuing environmental permits for the extraction of groundwater. 

We must be able to prove that the water quality can be used for high-tech applications, and brewing beer is certainly one of the high-tech applications.

We used to measure the groundwater level manually. But this method is extremely manual and very complicated. So we started looking for better ways to monitor our well water. Another winery in our group has installed a monitoring system. 

But this system is limited. Our wells are far away from each other. If we want to connect all the wells, we need to invest a lot of money.

Using our multi-parameter MPG-6099  integrated system can save costs and achieve the effect of remote data transmission